Summary Of Bhagavad Gita

Introduction to Bhagavad Gita

Bhagavad Gita, the Gitopanisad, is a transcendental literature, is also the essence of all the Upanisads, is just like cow and Lord Shri Krishna is like the cowherd boy who is milking this cow. Arjuna is like the calf and pure devotees are to drink the nectarian milk of Bhagavad Gita.

Bhagavad Gita is one of the sections of the Bhishma Parva of the Mahabharata, world’s largest of all scriptures. Bhagavad Gita is the song of the Supreme Lord Krishna. This timeless treatise spoken by the Lord, has been acknowledged the world over for its unfathomable depth and replete with practical instructions. The world’s foremost western and eastern philosophers have paid rich tributes for the priceless wisdom that it offers to mankind. A discerning person with just contemplation will notice that all the instructions contained in the Bhagavad Gita is also contained in all other religious scriptures of the world, but there is higher knowledge, which is not found in any other book of knowledge.

The Bhagavad Gita AS IT IS Audiobook


(The best audio version of the Bhagavad Gita, the ancient Hindu spiritual text, with music!)

Subject Matter Of The Bhagavad Gita

The subject matter of Bhagavad Gita deals with

  • the ishvara,
  • the supreme controller
  • the jivas, the controlled living entities
  • Prakriti (material nature)
  • Kala (time-the duration of existence of the whole universe or the manifestation of material nature) and
  • karma (activity) are also discussed.

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Ghee for Hair

Although hair is not essential to life, it is of sufficient cosmetic concern to provoke anxiety in anyone when it starts thinning, falling or bald patches. To a woman the sight of a comb covered with lost hair can cause mental strain.

  • The average hair growth is about 1.2 cm per month.
  • Daily 70 to 100 strands of hair fall down nothing to worry when it exceeds then we notice thinning hair and bald patches.
  • Most people lose their hair in 30’s because at that time hormones in body will change due to unhealthy diet, lack of physical activities and some other reasons.


  • Inadequate nutrition
  • Lacking in vitamin B 6
  • stress, anxiety, depression
  • sudden shock
  • unclean condition of the scalp (weakens the hair roots by blocking pores)
  • heredity


  • Desi Ghee (2 to 3 table Spoons according to the length and volume of Hair)
  • Almonds 4 to 8 Pieces


  • Take sufficient amount of Desi Ghee according to your Hair volume and length.
  • Cut 4 to 8 almonds in to small pieces. (4 for short hair and 8 for long hair)
  • Put the almond pieces in the Desi Ghee in a Container and heat it on stove till Desi Ghee melts and almond pieces will turn in to black color.
  • Remove the container from the stove and allow it to cool down to the extent you can tolerate.
  • Massage this warm mixture of Desi Ghee + almond on your head skin with gently with the help on finger tips
  • Leave for at least 3 to 5 hours and then wash Hair with warm water.


  • It’s best to use pure desi ghee that is a direct extract from Milk.
  • Don’t heat desi ghee and alomds too long as desi ghee can catch fire. Just wait for almond to turn in to black color. It will just take 3 to 5 minutes for almonds to change their color.
  • The stove degree should be kept at medium in the start and then low down after 60 seconds.
  • You can filter out the black almonds before massaging desi ghee in to your hair.
  • Don’t use cold water to wash off Desi ghee from your Hair. Always use warm water.


This hair treatment will stop your hair fall and make them silky shiny and strong. Using this hair treatment every after seven or 14 days will not only help in hair restoration of falling hair but it will also increase hair growth.

It’s one of the very effective Hair Loss home remedies for both Men Hair Loss and Women Hair Loss scenarios. Constant use can help avoid baldness in older age.

by ShuMaiLa

Other home remedies for baldness:

  • Indian gooseberry oil: Oil is prepared by boiling dry pieces in coconut oil. It is a valuable hair tonic for enriching hair growth. Another remedy with this is take equal quantity of both gooseberry and lime juice and use it as a shampoo. It stimulates hair growth and prevent hair loss.
  • Margosa: Margosa leaves are found beneficial in the treatment of hair loss or baldness. It kills lice and other infesting insects and also make the hair longer. If the hair has been falling or ceased, it should be washed with decoction of neem leaves (margosa).
  • Mustard oil and henna leaves: Take 65 grams of henna leaves and boil them in 250 ml of mustard oil. After that filter the oil through a cloth and preserve it in bottle. Massage your scalp with this oil regularly will produce abundant hair.
  • Coconut milk: Apply coconut milk all over the scalp massaging it into the hair roots is also beneficial in the treatment of loss of hair or baldness. It nourishes your hair and promote hair growth. Coconut milk is prepared by grinding the coconut shaving and squeeze them well.



Gir Cow Breed India


Panchagavya & Organic Farming Techniques

Wonderful videos about

Manure, Life & the Bio-fuel Miracle of the Cow



Description of certain organic farming techniques used by farmers in various villages.

Sanjeevak or Amrut Paani

  • 20 litres of Sanjeevak preparation Technique requires –
  • 10litre Cow Urine – collected over 1-2 days.
  • 10kg Cow Fresh Dung
  • 1kg Jagerry [Gur]

Mix all these together in a bucket and keep covered with a cloth to avoid flies. The bucket should be stirred twice a day for 7 to 10 days. After 10 days Sanjeevak will be ready for use. It must be used in a dilution of 1:9 i.e. for 1litre of Sanjeevak 9 litres of water should be mixed to obtain 10 litres of solution.

Sanjeevak can be applied to plants as a spray or directly applied to the soil. In case of trees, a boundary basin of 2mx2m can be created and solution poured directly at this basin. Sanjeevak can easily be stored for 2 months in an earthen pot but must be kept moist and aerated. Read more


Gomutra Ark – As Immunomodulatory & Antioxidant Agent

Immunomodulatory And Antioxidant Effect Of Gomutra Ark In Rats

D. D. GOSAVI (Professor, Dept. Of Pharmacology, MGIMS Sewagram)
D SACHDEV (Asst.Professor, Govt. Medical College Jagdalpur)
K SALWE (Asst. Professor, MGMC &RI, Pillaiyarkuppam, Puducherry )


In Sushrita Samhita Gomutra (Cow urine) has been described as the most effective substance / secretion of animal origin with innumerable therapeutic values. In India, drinking of cow urine has been practiced for thousands of years.

All the five products such as urine, milk, ghee, curd and dung obtained from cow possess medicinal properties, and are used singly or in combination with some other herbs against many diseases including Cancer, AIDS and Diabetes.1,2 This kind of alternative treatment, termed as “cowpathy’.
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Videos – Yoga Asanas, Pranayam & Health Benefits

Pranayama and Yoga exercises from Baba Ramdev to keep body healthy and cure diseases. (English/Hindi)

English – Yoga by Baba Ramdev Swami

These videos contain Yoga asanas for getting rid of all ailments  along with basic things like,
Aasan | Active Meditation | Cancer | Childless Couples | Children | Constipation & Piles | Diabetes | Eye Diseases | High Blood Pressure | Insomnia | Leucoderma | Muscular Dystrophy | Musculoskeletal Disorders | Obesity | Parkinson’s Disease & Paralysis | Pranayam | Psoriasis – Skin Diseases | the Youth | Vertebral Column- Spinal Cord | Yoga Practices and Lifestyle
Active Meditation|
Childless Couples|
Constipation & Piles|
Eye Diseases|
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Panchagavya – Uses, Benefits & Preparation

Download PDF File: Book On Cow Panchagavya Uses, Benefits & Preparation

Panchagavya is a group of derivatives of 5 elements obtained from cows i.e.

  • Cow Urine
  • Cow Dung (Gomaye)
  • Cow milk
  • Cow Curd (Godadhi)
  • Cow Ghee (Goghrta)

It can be considered as a gift from the heavens for the absolute well-being and good health of human beings.

Ancient scriptures such as “Bhel Samhita”, “Kashyap samhita”, “Charak samhita”, “Sushrutu Samhita”, “Gad Nigraha” & “Ras Tantra Saar”, speak highly about the divinity and significance of Panchagavya in human life.

It is believed that consumption of Panchagavya results in removal of physical as well as mental disorders and is an enhancer of Life force Energy, Physical Strength & Life Span.

Regular consumption of Panchagavya results in

  • The removal of slow poisons from the body,
  • Miraculous healing of food addictions,
  • Cure from side effects of Alcohol & Tobacco consumption as well as Atmospheric Pollutants
  • Strengthening of immune system

Panchagavya is prepared by the mixture of

  • 1 part – Cow Ghee
  • 1 part – Cow Urine
  • 2 parts – Cow Curd
  • 3 parts – Cow Milk
  • ½ part – Cow Dung

The different constituents of Panchagavya have specific & unique healing properties and hence each of it can be used individually too for treatments of diseases and their prevention.


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Cow Urine Therapy Benefits

The idea behind this article is to bring to focus, the science behind Cow Urine, Cow Urine Therapy and its countless benefits.

We have been taught a phrase quite early in life by the wise ones, and that is:

Do not accept anything blindly; Read / Listen / understand carefully, Analyze, Conclude and then Apply.

It has also been said by our elders:

Don’t consume anything that your great grandmother doesn’t approve of.

To start with, I would like to quote few lines by Srila Prabhupada, ISKCON, Vrindavan on “Holiness of Cows And their Precious Gift to the Human Race”

There is nothing which is more sacred or sanctifying than cows;

People should cherish cows for obtaining prosperity and peace. The supreme personality of Godhead Lord Krishna specifically mentions cow protection in Bhagwad-Gita

Without Cow Protection and Cultivation,  no human civilization or ethical values can prosper at length . In the Rig Veda, there is one whole section devoted to the cow. It is called “Go sooktham”. 
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How To Protect Yourself Against Bugs

If you think that bugs are just wishy-washy bugs that cause flu, tummy upsets and other relatively minor inconveniences – think again.

Infectious diseases are now a major threat to your health – and your family’s health.

There are several main reasons why infectious diseases are back.

First, international air travel means that killer bugs can be brought from the jungle to the city within hours. There was far less danger when infected individuals travelled on slower, more traditional forms of transport. Patients carrying the disease would have died long before they reached heavily populated cities.

Second, bugs such as viruses are constantly changing – and getting stronger. As scientists produce new vaccines, existing viruses adapt and change. The deadly Ebola virus used to be transmitted through the blood. But changes to the virus in a laboratory means it can now spread through the air – like flu. In 1918-19 a flu bug far less deadly than the Ebola virus killed 25 million people. Genetic engineers experiment with viruses (sometimes for military purposes) and produce new, stronger, more lethal infections.

Third, vivisectors in laboratories around the world are constantly giving existing viruses to animals. They use some of the rarest and most deadly viruses. Some of the research work is done for the military – who want ever more lethal viruses for biological warfare. Problems really start when viruses – or infected animals – escape from laboratories. There are countless billions of viruses in the world -each one a thousandth the size of a bacterium. Everyone could be a ticking time bomb.

Fourth, the overprescribing and abuse of antibiotics means that bugs have acquired immunity and have become stronger and more lethal.

  1. Your body’s immune system helps to protect you against infection. If your immune system – your inbuilt defence system – is in tip-top condition then you will be far less vulnerable to these marauding bugs. What you choose to cat can have a big effect on the strength and effectiveness of your immune system. You can strengthen your immune system and reduce your susceptibility to infections (and cancer) by changing your diet. You must do everything you can to keep your body’s immune system in tip-top condition. It is vital to eat regular supplies of foods which contain antioxidants. Recommended foods include: apples, asparagus, baked beans, broccoli, brown rice, Brussels sprouts, cabbage, cauliflower, chick peas, corn, grapefruit, lentils, oats, oranges, peas, pineapples, potatoes, soya beans, spinach, strawberries. I also recommend taking sunflower and pumpkin seeds daily.
  2. Unless your diet naturally contains garlic then I recommend that you take a garlic supplement every day.
  3. If you eat meat it is important that you give it up – particularly if you have an infection which is being treated with antibiotics. The spread of a number of killer infections has been traced to meat shipments. The basic cause is simple: farmers routinely feed antibiotics to their animals to keep them healthy. Animals which are fed with antibiotics inevitably acquire antibiotic resistant organisms. Repeated problems caused by meat infected with antibiotic resistant E. Coli are a direct result of this still unregulated and uncontrolled farming practice. Many of the people who fall ill after eating infected meat have been taking antibiotics – for throat or ear infections for example. The antibiotic prescribed for the throat or ear infection clears the body of many of its natural infections, allowing the antibiotic resistant superbug to take over a virtually competitor free body.
  4. Stress will damage your immune system and impair your body’s ability to fight infection. It is, therefore, important that you reduce your exposure to unnecessary stress. Make a list of all the factors which add stress to your life and then avoid those stresses which can be avoided.
  5. Try to avoid buildings which have closed circuit air conditioning systems. When air is constantly recirculated your chances of acquiring an infection are dramatically increased. If one person sneezes or coughs then the chances are high that everyone in the building will be exposed to the bug.
  6. You should try to keep away from hospitals, doctors’ clinics and other places where sick people congregate – and where antibiotic resistant bugs are likely to be much in control. I used to favour open plan wards since patients in such wards can be kept constantly under supervision by nurses. The explosion in the incidence of antibiotic resistant bugs means that single rooms are now preferable for any patient requiring hospital treatment.
  7. Whenever possible you should avoid methods of public transport which recirculate used air. Modern trains tend to have no opening windows – with the result that if one person sneezes in a carriage the chances are that everyone else will be exposed to (and possibly catch their disease).
  8. If you eat eggs do not ever buy (or eat) eggs with cracked shells. It is much easier for an infection to enter an egg with a cracked shell. Eggs laid by genuinely free range chickens are likely to be healthier than eggs laid by hens kept in battery cages.
  9. Make sure that your fridge is kept cold enough. The temperature inside your fridge should be below 3 degrees Centigrade.
  10. Make sure that you wash your hands thoroughly before preparing food. Staphylococcus, for example, can be transmitted hand to hand. Wash all kitchen dishes and cutlery thoroughly in hot, soapy water.
  11. Never refreeze food which has been previously frozen and then thawed. Thawing increases the number of bacteria and refreezing food increases the chances of infection.
  12. If you eat meat make sure that it is completely thawed before you start to cook it. If you do not do this then the chances are that the middle of the meat will still be frozen when you start to cook it – and will not be properly cooked when the rest of the meat is ready. Meat which is raw will probably be full of bugs.
  13. Keep foods apart from one another in your fridge in order to reduce the risk of cross contamination. Put meat (a high risk source of infection) at the bottom of the fridge and keep it away from other foods.
  14. Don’t ever buy tins which are rusty, bulging or badly damaged.
  15. Always check the sell-by date before buying food. Don’t be tempted to buy (or use) food which has passed its sell-by date.
  16. If your doctor wants to prescribe an antibiotic ask him if he thinks it is really essential — or if he is just giving you the prescription because he thinks you want an antibiotic. Don’t take these drugs unless you really need them.
  17. Eat live yoghurt – which contains the ‘friendly’ lactobacillus acidophilus. (Soya yoghurt also contains it).
  18. Don’t take drugs (either prescribed or bought over the pharmacy counter) unless you really need them. Always investigate other ways to deal with health problems.
  19. Teach children not to cough or sneeze without using a handkerchief.
  20. Try not to touch your eyes with your lingers – that’s an easy way for bugs to get into your body.

How To Cut Your Cancer Risk By 80 Per Cent

Doctors spend enormous amounts of time, energy and money on treating cancer but don’t spend much time telling their patients how to avoid cancer.

However, astonishingly, doctors now what causes 80 per cent of all cancers. It is my view that you should be able to reduce your cancer risk by 80 per cent by avoiding those “triggers” which are known to be responsible for causing cancer.

Here is my advice:

  1. Don’t smoke tobacco and keep away from other people who smoke tobacco.
  2. Cut your consumption of fatty food.
  3. Do not eat meat.
  4. Eat plenty of fresh fruit and vegetables.
  5. Eat plenty of fibre and whole grain foods.
  6. Do not have any unnecessary X-rays.
  7. Do not spend long periods of time in the sun.
  8. Try not to live underneath of close to electricity power lines or close to an electricity supply station. Do not sleep or sit too close to electrical appliances.
  9. Avoid foods which contain large quantities of additives.
  10. Keep your weight under control.
  11. Minimise your consumption of alcohol.
  12. Avoid smoked, salt-cured, salt-pickled or barbecued foods.