Cow Ghee: Healing & Curative Properties

It has been experienced by many that the Pure Ghee obtained by hand churning of curd made from milk of indigenous breed of India cow can not only improve eyesight but also can cure cataract.

Mr Sharat Chandra aged 78 years was advised by an Ayurvedic physician (vaidya) to put three drops of Ayur Ghee in his nostrils before going to sleep at night for his weak eye sight. Mr Sharat Chandra reported that after few months of usage of Pure Ghee as directed by the physician not only his eyesight improved but miraculously he stopped wearing his spectacles for good.

He also reported that he had suffered from migraine for 20years which dramatically disappeared in 15 days of the use of real clarified butter of Desi breed of Indian cow.

One of my neighbors 67 years old Mr Sharma lost his memory due to old age. When I asked his family members to experiment Shuddha Ghee of Desi cow similar to Mr Sharat Chandra’s case, his memory power too improved after the span of year and a half.

When a 27 year old woman was bitten by a poisonous insect She suffered from oedema of whole body and face along with wrinkling of facial skin. This woman was given a concoction prepared from 25gm of cow’s Ghee heated with 8 red chilies and 10gm of sugar. Miraculously just after 10 minutes of the medicine’s intake her swelling improved and she became fit as a fiddle in three days.

A cancer patient when advised to take Desi cow’s milk mixed with Desi Ghee showed marked improvement in health.

A friend of Mr Sharat was suffering with 70% blockage in major arteries of heart. He was advised to massage his chest with mixture made from paste of 10gm Urd Dal, 10gm castor oil and 10 gm Desi cow’s butter. Dramatically his condition improved in one month’s time.

Desi Ghee of cow when used as nasal drops can cure several ailment and disorders such as-

  • Insomnia
  • Sinusitis
  • Allergic sneezing
  • Weak eyesight
  • Hair fall
  • Paralysis
  • Coma
  • Memory loss

Method to Store Pure Desi Ghee

Remember the Pure Ghee obtained by hand churning of fermented milk of indigenous breed of cow, should never be stored in aluminum vessels and while taking out Cow Ghee from the plastic bag, never heat the plastic bag to melt and take out the Cow Ghee as it can lead to sequestering of harmful elements of plastic into the Cow Ghee.

8 replies
  1. amitabh nangia says:

    COW GHEE
    FACTS THAT USERS MUST KNOW

    1. GHEE IS MADE FROM THE FAT CONTENT IN MILK.

    2. WORLD OVER- FAT CONTENT IN COW MILK IS MAX 3.5%.

    3. AFTER PROCESSING YIELD IS 3% OF MILK QUANTITY.

    4. IMPLYING 100 KG MILK WILL YIELD 3 KG OF PURE GHEE.

    COST CALCULATION –FORMULA

    1. PREVALENT RATE OF ORGANIC COW MILK RS 70/-KG

    2. COST OF 100 KG MILK RS 7000/-

    3. ADD COST OF PRODUCTION+PKG RS 500/-

    4. LESS COST OF SKIMMED MILK/CHAACH RS 1500/-

    TOTAL COST RS 6000/-

    5. GHEE YIELD BASED ON ABOVE FACTS 3 KG

    6. COST OF GHEE RS 2000 /KG
    CONSIDERING PROFIT INCLUDED IN
    COST OF MILK.

    Reply
  2. sonu sharma says:

    how can check that cow ghee is pure or not pls give me ans, and have you stop
    making cow ghee on patanjali store shopkeeper say that patanjali not provide it now

    Reply

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